Made with sweet bananas and avocado, puree is great for baby food..


INGREDIENTS

Banana 200 g, Avocado 300 g

#TIP Use ripe bananas and avocados.

METHOD

  1. 1. Peel and pit the avocado, separate the avocado flesh, and slice gently.
  2. 2. Peel the banana
  3. 3. Blend both ingredients after adding each.
  4. 4. Mix the extract and dregs.

NUTRITION

Beta-carotene in bananas suppresses active oxygen and slows down aging.

SERVINGS

2~3 servings

CALORIES (cal)

721 Cal

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Tagged: Cooking