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Introducing a delightful treat for our furry friends – homemade dog biscuits crafted from the pulp of your juicer, using the versatile vacuum blender.
This innovative recipe utilizes the natural goodness of juicing by repurposing the pulp, transforming it into a delectable snack for your beloved canine companion.
Ingredients – makes 12 biscuits
- 2 cups pulp
- 1 cup rolled oats
- 1/3 cup peanut butter
- 4 tbsp flaxseed
- 1 tbsp coconut
Method
Begin with two cups of nutrient-rich pulp, brimming with the essence of fresh fruits and vegetables. Combine it with one cup of wholesome rolled oats, providing a hearty texture and added fiber. To enhance the taste and provide a source of healthy fats, add a generous portion of creamy peanut butter, about one-third cup.
Incorporate four tablespoons of flaxseed for its omega-3 fatty acids and sprinkle in a tablespoon of coconut oil, known for its beneficial properties.
Blend all these ingredients together using the powerful vacuum blender, ensuring a smooth and consistent mixture.
Shape the dough into bite-sized biscuits, and then bake them to perfection. Your canine companion will delight in the aroma and savor the irresistible flavors, all while reaping the nutritional benefits of these homemade delights.
Treat your furry friend to a wholesome and delicious reward made with love, using the pulp from your juicer and the magic of the vacuum blender.
These dog biscuits are made with left-over juicing pulp—perfect for owners who drink veggie juice! Dogs love carrots for their sweet, earthy flavor.
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