Mango Sherbet

Enjoy fresh and sweet Mango Sherbet

Material

• Frozen Mango 400 g
• Topping: Sweetened Condensed Milk 50 g
• Topping: Sliced ​​almonds 10 g

#TIP Mix different types of fruit according to texture. Prepare and chop the ingredients before freezing to make blending easier.

How to make

1. 1. Thaw frozen mango (peel, remove seeds, and cut into pieces).
2. 2. Install an empty filter and put the ingredients into it
3. 3. Add toppings according to taste.

NUTRITION

Vitamin C in mangoes has a brightening effect on the skin and increases its elasticity.